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Methodology for the Quarterly Food-Away-from-Home Prices Data
- 英文名称：
- Methodology for the Quarterly Food-Away-from-Home Prices Data
- 作者：
- Aylin Kumcu; Abigail Okrent
- 工作单位：
- USDA's Economic Research Service
- 关键词：
- Food away from home; FAFH; alcohol prices; disaggregated FAFH prices; QFAFHP; CPI; limited-service restaurant; full-service restaurant; school lunches; vending machines; fast food; non-alcoholic beverages; beverage prices;
- 年份：
- 2014
- 出版地：
- Washington, DC, USA
- 总页数：
- 38 pp
- 语种：
- English
- 摘要：
- Food away from home (FAFH) and alcohol are integral to the typical American's food budget and diet. To better track FAFH and alcohol spending patterns, the Quarterly Food-Away-from-Home Prices data supplies detailed price data on FAFH and alcohol at home and away from home.
相关资源
- Consumers' Use of Nutrition Information When Eating Out
- Nutritional Quality of Food Prepared at Home and Away From Home, 1977-2008
- The Demand for Food Away from Home: Full-Service or Fast Food?
- How Food Away From Home Affects Children's Diet Quality
- The Impact of Food Away From Home on Adult Diet Quality
- The Demand for Disaggregated Food-Away-From-Home and Food-at-Home Products in the United States
- America’s Eating Habits: Food Away From Home
- Changes in Eating Patterns and Diet Quality Among Working-Age Adults, 2005-2010
- The Role of Time in Fast-Food Purchasing Behavior in the United States
- USDA ERS - The Rural Food-Away-from-Home Landscape, 1990–2019
