America\u2019s Eating Habits: Food Away From Home

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英文名称：

America\u2019s Eating Habits: Food Away From Home

作者：

Michelle Saksena""url":0; Abigail Okrent; Tobenna D. Anekwe""url":0; Clare Cho""url":0; Chris Dicken""url":0; Anne Effland""url":0; Howard Elitzak""url":0; Joanne Guthrie""url":0; Karen Hamrick""url":0; Young Jo""url":0; Biing-Hwan Lin""url":0; Lisa Mancino; Patrick W. McLaughlin; Ilya Rahkovsky""url":0; Katherine Ralston""url":0; Travis A. Smith""url":0; Hayden Stewart; Jessica E. Todd; Charlotte Tuttle""url":0; Jeffrey Hyman;

来源地址：

https://www.ers.usda.gov/api/publications/v1.0?page=12&items_per_page=20&sort_by=releaseDate&sort_order=DESC&series=AP%2CCCR%2CEB%2CEIB%2CERR%2CTB

关键词：

food away from home (FAFH);  food at home (FAH);  diet;  nutrition;  health;  food assistance;  food consumption;  school lunch programs;  fast food;  quick service;  limited service;  full service;  food expenditures;  the Great Recession;  Healthy Eating Index (HEI);  Food Acquisition and Purchases Survey (FoodAPS);  Food Expenditure Series;  National Health and Nutrition Examination Survey (NHANES);  menu labeling;  restaurant location; 

年份：

2018

出版地：

Washington, DC, USA

总页数：

172

语种：

English

摘要：

Edited by Michelle Saksena, Abigail M. Okrent, and Karen S. Hamrick This report examines the growing availability of food away from home (FAFH), presenting research on food choices and availability; nutrition and diet quality; and food policies, including menu labeling and food assistance programs. It also examines how FAFH choices relate to diet quality and sociodemographic characteristics. See related iAmber Waves\/i article: a href=\/amber-waves\/2018\/september\/food-spending-of-middle-income-households-hardest-hit-by-the-great-recession\/Food Spending of Middle-Income Households Hardest Hit by the Recession\/a.