The present invention relates to a method for manufacturing a garlic stem red pepper paste dried yellow corvina, which comprises: a step for making dried yellow corvina as fielet and salting and drying the dried yellow corvina (S10) and a step for mixing and aging the dried yellow corvina, red pepper paste, and garlic stem (S20). The present invention aims to provide the method for manufacturing the garlic stem red pepper paste dried yellow corvina, which adds functionality of the garlic stem, and at the same time, improves mouthfeel by neutralizing intrinsic fishy smell of the dried yellow corvina.COPYRIGHT KIPO 2017본 발명은 조기를 필렛하여 염지후 건조시키는 단계(S10) 상기 S10단계를 거친 조기와 고추장 및 마늘쫑을 혼합하여 숙성시키는 단계(S20)를 포함하는 것을 특징으로 하는 마늘쫑고추장 굴비 제조방법에 관한 것이다.
