According to the present invention, after cutting pork belly and rice cake, the pork belly is primarily grilled, and the primarily grilled pork belly surrounds an outer surface of cheese and kimchi to prepare cheese kimchi pork belly. The rice cake and the cheese kimchi pork belly are alternately inserted into a skewer and cooked in a heater, and seasoning sauce in which multiple kinds of ingredients are mixed is applied thereto, so as to not only remove specific smell of pork belly but also make a balanced taste by mingling a sour taste and a refreshing taste of kimchi, a unique taste of pork belly, a nutty taste of rice cake and cheese, and a specific taste of seasoning sauce, thereby being used for snack, accompaniment for drinks, and side dish by people of all ages and both sexes. A method for preparing a cheese kimchi pork belly skewer according to the present invention comprises: an ingredient cutting step of cutting pork belly and rice cake in a predetermined size a primary grill step of primarily grilling the pork belly cut in the ingredient cutting step in a heater a cheese kimchi pork belly preparation step of preparing cheese kimchi pork belly by surrounding cheese and kimchi with the pork belly primarily grilled in the primary grill step a seasoning sauce preparation step of preparing seasoning sauce by pulverizing multiple ingredients and mixing the same a skewer preparation step of inserting the rice cake cut in the ingredient cutting step and the cheese kimchi pork belly prepared in the cheese kimchi pork belly preparation step into a skewer to prepare a cheese kimchi pork belly skewer a cooking step of cooking the cheese kimchi pork belly skewer prepared in the skewer preparation step in a heater and an application step of applying seasoning sauce prepared in the seasoning sauce preparation step to the cheese kimchi pork belly skewer cooked in the cooking step.삼겹살과 떡을 재단한 후 삼겹살은 초벌구이를 하고, 초벌구이가 된 삼겹살은 치즈김치의 외면을 감싸 치즈김치 삼겹살을 제조하고, 꼬챙이에 떡과 치즈김치 삼겹살을
