The present invention relates to a wellbeing mixing sauce and a manufacturing method thereof, and more specifically to a mixing sauce produced by cutting dried Chinese radish, nuts, vegetables, etc. in a small size and mixing with various seasonings thereby being easily taken, having rich nutrients and superior convenience. The wellbeing mixing sauce and a manufacturing method thereof is characterized in comprising: 3-8 parts by weight of sesame seeds, 15-20 parts by weight of chili powder, 12-17 parts by weight of sugar, 10-15 parts by weight of anchovy broth, 8-12 parts by weight of raw stems of garlic, and 20-30 parts by weight of nuts in 100 parts by weight of dried Chinese radish.본 발명은 웰빙 비빔장 및 그 제조방법에 관한 것으로, 더욱 상세하게는 무말랭이, 견과류, 야채류 등을 작게 절단하고, 이를 각종 양념과 함께 비빔장으로 제조함으로써, 섭취가 용이하고, 영양이 풍부하며, 편의성이 우수하도록 한 것이다.본 발명의 웰빙 비빔장 및 그 제조방법은, 무말랭이 100중량부에 깨 3~8중량부, 고춧가루 15~20중량부, 설탕 12~17중량부, 멸치육수 10~15중량부, 생마늘쫑 8~12중량부 및 견과류 20~30중량부를 포함하여 이루어지는 것을 특징으로 한다.
