您的位置: 首页 > 农业专利 > 详情页

巧克力結構改良
专利权人:
LTD.;PAU CHEN ENTERPRISE CO.
发明人:
LI, MEI-LING,李美铃,李美鈴
申请号:
TW101212285
公开号:
TWM444720U
申请日:
2012.06.26
申请国别(地区):
TW
年份:
2013
代理人:
摘要:
A kind of chocolate structure improvement, it includes a base, which is made of chocolate; One coating is coated on the upper end of base, and various decorations is arranged in the coating; One accommodating space is set between the what base and the coating, and the food of various tastes, such as the fruit universe, the fruit universe of integrated taste, the nut fruits, confectionery of single taste is arranged in system in the accommodating space. In addition, other than being coated on inside chocolate, more directly what chocolate upper end can be arranged, to increase the diversity of chocolate in food by the food. In addition, another chocolate structure system includes an outer layer, internal system has an accommodating space; One base is in the what accommodating space, and coats a sauce class layer inside it, and at least one food is arranged in the base bottom, uses and tastes different mouthfeels in same chocolate.一種巧克力結構改良,其包含一基層,該基層係由巧克力所組成;一被覆層,其包覆在基層的上端,並在該被覆層設置各種裝飾;一容置空間,其設於該基層與該被覆層之間,且該容置空間內係設置各種口味的食品,如單一口味的水果乾、綜合口味的水果乾、堅果類、糖果類。此外,該食品除了包覆在巧克力內部以外,更可以直接將食品設置於巧克力上端,以增添巧克力的多樣性。另外,另一種巧克力結構係包含一外層,其內部係具有一容置空間;一基層,係位於該容置空間內,並在其內部包覆一醬類層,且在該基層底部設置至少一種食品,藉以在同一巧克力內品嘗到不同的口感。
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充