SHORT COOKING DRY PASTA, ITS USE AND PROCESS FOR THE PREPARATION

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专利权人:

NESTEC S.A.

发明人:

BATTAINI, GIUSEPPE

申请号：

MYPI 2013701029

公开号：

MY163205A

申请日:

2011.12.22

申请国别(地区):

MY

年份:

2017

代理人:

摘要：

THE PRESENT INVENTION CONCERNS A SHORT COOKING DRY PASTA COMPOSITION, COMPRISING FLOUR, EGG, ASCORBIC ACID, AT LEAST 7% CARROT JUICE CONCENTRATE, BETWEEN 0.5 AND 10% OF WATER, WHEREIN THE TOTAL CAROTENOIDS CONTENT CONSISTS OF AT LEAST 100 PPM. THE INVENTION CONCERNS FURTHER THE PROCESS FOR THE PREPARATION OF SAID COMPOSITION.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/