COMPOSITION FOR THE REDUCTION OF DRIP LOSSES IN PORK
- 专利权人:
- 发明人:
- Arturo PINON-QUINTANA,Carlos SIMOES-NUNES
- 申请号：
- US14245487
- 公开号：
- US20140221324A1
- 申请日:
- 2014.04.04
- 申请国别(地区):
- US
- 年份:
- 2014
- 代理人:
- 摘要：
- 25-hydroxyvitamin D3 has been found to reduce drip losses in swine carcasses. Feed containing about 25-75 μg/kg 25-hydroxyvitamin D3 improves the water holding capacity of meats, including pork.
- 来源网站：
- 中国工程科技知识中心
