The present invention relates to a rice raw noodles without gluten and a method of manufacturing the same, and using rice flour instead of wheat flour, there is an excellent effect of preparing a pressed surface rather than a foil surface or an extruded surface without gluten addition.Gluten, Raw noodles, Wheat flour, Rice flour, Hot noodles, Extruded noodles, Pressed noodles본 발명은 글루텐을 첨가하지 않은 쌀 생면 및 그 제조방법에 관한 것으로, 밀가루 대신 쌀가루를 사용하여 글루텐 첨가없이 호화면이나 압출면 형태가 아닌 압면으로 제조하는 뛰어난 효과가 있다.