您的位置: 首页 > 特色资源 > 特色资源列表页 > 资源详情
U.S. Trends in Food Availability and a Dietary Assessment of Loss-Adjusted Food Availability, 1970-2014
- 英文名称:
- U.S. Trends in Food Availability and a Dietary Assessment of Loss-Adjusted Food Availability, 1970-2014
- 作者:
- Jeanine Bentley
- 工作单位:
- USDA's Economic Research Service
- 关键词:
- Added fats and oils; added sugars and sweeteners; dairy; 2015-2020 Dietary Guidelines for Americans; dietary recommendations; eggs; food availability; food consumption; fruit; meat; USDA Food Guidance System (MyPlate); nutrients; grains; nuts; vegetables; protein foods; legumes;
- 年份:
- 2017
- 出版地:
- Washington, DC, USA
- 总页数:
- 38 pp
- 语种:
- English
- 摘要:
- This report examines the amount of food available for consumption and related food trends in the United States from 1970 to 2014 using the food availability data in ERS’s Food Availability (Per Capita) Data System. It also estimates whether Americans, on average, are meeting the dietary recommendations in the 2015-2020 Dietary Guidelines for Americans.
Errata: On February 17, ERS made corrections to three column heading labels in table 8, pages 22-23. In the first section of the table, on page 22, the first column heading under the column “Change, 1970 to 2014” was changed from “Pounds per year” to “Gallons per year.” In the last row of column headings on page 23 (labeling the “Total milk and milk products” row), the first column heading “Pounds per person” was changed to “Pounds per person per year” and, next to that, the second column heading “Pounds” was changed to “Pounds per year.”
相关资源
- Dietary Assessment of Major Trends in U.S. Food Consumption, 1970-2005
- U.S. Food Commodity Availability by Food Source, 1994-2008
- The Cost of Satisfying Fruit and Vegetable Recommendations in the Dietary Guidelines
- Updated Supermarket Shrink Estimates for Fresh Foods and Their Implications for ERS Loss-Adjusted Food Availability Data
- U.S. Food Commodity Consumption Broken Down by Demographics, 1994-2008
- FOOD SECURITY ASSESSMENT. GFA-9
- Expert Panel on Technical Questions and Data Gaps for the ERS Loss-Adjusted Food Availability (LAFA) Data Series
- USDA ERS - Expert Panel on Technical Questions and Data Gaps for the ERS Loss-Adjusted Food Availability (LAFA) Data Series
- Haiti's U.S. Rice Imports
- Technology adoption, agricultural productivity, and road infrastructure in Bhutan