Capturing the Complete Food Environment With Commercial Data: A Comparison of TDLinx, ReCount, and NETS Databases

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英文名称：

Capturing the Complete Food Environment With Commercial Data: A Comparison of TDLinx, ReCount, and NETS Databases

作者：

Clare Cho; Patrick W. McLaughlin; Eliana Zeballos; Jessica Kent; Chris Dicken

工作单位：

USDA's Economic Research Service

来源地址：

https://www.ers.usda.gov/publications/pub-details/?pubid=92628

关键词：

food environment;  commercial data;  NETS;  TDLinx;  ReCount;  food at home;  food away from home;  grocery stores;  restaurants;  food service;  food retail;  diet quality;  health;  geographic access;  low-income Americans; 

年份：

2019

出版地：

Washington, DC, USA

总页数：

46 pp

语种：

English

摘要：

This study compares the TDLinx, ReCount, and NETS databases to each other and to the Economic Census to evaluate each dataset's relative coverage of the food environment, or the number and types of food outlets available in local communities across the United States.