Eating and Health Module User\u0027s Guide, 2009 Edition

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英文名称：

Eating and Health Module User\u0027s Guide, 2009 Edition

作者：

Karen Hamrick""url":0;

来源地址：

https://www.ers.usda.gov/api/publications/v1.0?page=34&items_per_page=20&sort_by=releaseDate&sort_order=DESC&series=AP%2CCCR%2CEB%2CEIB%2CERR%2CTB

关键词：

Eating and Health Module;  American Time Use Survey;  time use patterns;  eating and drinking activities;  nutrition;  school meals;  food and nutrition assistance programs;  Supplemental Nutrition Assistance Program;  grocery shopping;  meal preparation; 

年份：

2009

出版地：

Washington, DC, USA

总页数：

31

语种：

English

摘要：

The Eating Health (EH) Module of the American Time Use Survey (ATUS) collects data to analyze relationships among time use patterns and eating patterns, nutrition, and obesity; food and nutrition assistance programs; and grocery shopping and meal preparation. This User\u0027s Guide provides detailed guidance to researchers on how to use the EH Module to measure time use and eating patterns.