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USDA ERS - Frequency and Time of Day That Americans Eat: A Comparison of Data From the American Time Use Survey and the National Health and Nutrition Examination Survey
英文名称:
USDA ERS - Frequency and Time of Day That Americans Eat: A Comparison of Data From the American Time Use Survey and the National Health and Nutrition Examination Survey
作者:
Eliana Zeballos ; Jessica E. Todd; Br; on Restrepo
来源地址:
https://www.ers.usda.gov/publications/pub-details/?pubid=93513
关键词:
American Time Use Survey ATUS Eating & Health Module EHM National Health and Nutrition Examination Survey NHANES dietary intake eating occasions time of day eating patterns time use time-use survey
年份:
2019
出版地:
Washington, DC, USA
总页数:
31 pp
语种:
English
摘要:
This study compares the time-of-day and the number of eating occasions of U.S. adults as reported in the American Time Use Survey and the Eating & Health Module to those in the dietary intake data in the National Health and Nutrition Examination Survey, which are currently the best available data for estimating average daily dietary intake among Americans.

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