Dry powder Product comprising Solid soluble Coffee Roasting; The Method for producing Said product, method for producing a Foamed Coffee drink; and use of these Solid Coffee Roasting to improve the Foaming Properties of a Liquid.
The present invention relates to improvements of foaming properties achieved by using unroasted coffee solids. Specifically the invention relates to dried soluble powders with improved foaming properties upon dissolution. The products have a foaming particle porosity of at least 20%.PRODUCTO EN POLVO SOLUBLE SECO QUE COMPRENDE SOLIDOS DE CAFE NO TOSTADO; METODO PARA LA PRODUCCION DE DICHO PRODUCTO; METODO PARA PRODUCIR UNA BEBIDA DE CAFE ESPUMADA; Y USO DE DICHOS SOLIDOS DE CAFE NO TOSTADO PARA MEJORAR LAS PROPIEDADES DE FORMACION DE ESPUMA DE UN LIQUIDO.