PROBLEM TO BE SOLVED: To provide a jelly-like food including an antibacterial function to food poisoning bacteria and food putrefactive bacteria by using loquat seeds.SOLUTION: A jelly-like food is obtained by pulverizing loquat seeds into a powdery state, extracting loquat seed essence using water or an organic solvent, putting the extract to filtered liquid, adding liquid sugar together with loquat fruit juice to the product followed by mixing a gelatinizer and adjusting through addition of water, and stirring the product to put into a jelly-like state.COPYRIGHT: (C)2014,JPO&INPIT【課題】 ビワ種を用いて、食中毒菌や食品腐敗菌に対する抗菌機能を有するゼリー状食品を提供することである。【解決手段】 ビワ種を粉砕し粉末状とし、水または有機溶媒を用いてビワ種エキスを抽出し、その抽出液をろ過した液状とし、ビワ果汁とともに液糖を加えてゲル化剤を混合し加水調整して撹拌しゼリー状にした。【選択図】 図1
