PROBLEM TO BE SOLVED: To provide a plastic oil and fat composition with good creaming property which can obtain sugar cream having good taste.SOLUTION: A plastic oil and fat composition provided in the present invention is characterized in that 1-10 mass% of phospholipid is included in the water phase and that the water content is 0.1 mass% or more and less than 10 mass%.SELECTED DRAWING: NoneCOPYRIGHT: (C)2018,JPO&INPIT【課題】クリーミング性が良好であり、呈味性が良好であるシュガークリームを得ることができる可塑性油脂組成物を提供すること。【解決手段】水相中にリン脂質を1~10質量%含有し、且つ水分含量が0.1質量%以上10質量%未満であることを特徴とする可塑性油脂組成物。【選択図】なし