WHEY PROTEIN PRODUCT AND A METHOD FOR ITS PREPARATION

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专利权人:

VALIO LTD.;MATTI HARJU;ANTTI HEINO;REETTA TIKANMAKI;OLLI TOSSAVAINEN

发明人:

申请号：

IL21940312

公开号：

IL219403D0

申请日:

2012.04.24

申请国别(地区):

IL

年份:

2012

代理人:

摘要：

The invention relates to a whey protein product having a ratio of whey protein to casein in the range from about 90: 10 to about 50:50 and the total protein content of at least 20% on dry matter basis, and a method for its preparation. The product has a favourable amino acid composition and is especially suitable for athletes.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/