Matti Harju,Antti Heino,Reetta Tikanmäki,Olli Tossavainen
申请号：
US13501909
公开号：
US20120232023A1
申请日:
2010.10.25
申请国别(地区):
US
年份:
2012
代理人:
摘要：
The invention relates to a whey protein product having a ratio of whey protein to casein in the range from about 90:10 to about 50:50 and the total protein content of at least 20% on dry matter basis, and a method for its preparation. The product has a favourable amino acid composition and is especially suitable for athletes.
