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粉末状大豆蛋白素材
专利权人:
不二製油株式会社
发明人:
水嶋 茂樹,坂田 哲夫
申请号:
JP2017202873
公开号:
JP6304442B2
申请日:
2017.10.19
申请国别(地区):
JP
年份:
2018
代理人:
摘要:
Disclosed are: a novel powdery soybean protein material from which a protein can be extracted without deteriorating extraction efficiency and which enables the production of an aqueous solution of the protein having improved transparency and a process for producing the powdery soybean protein material. Specifically disclosed is a powdery soybean protein material characterized by comprising at least one emulsifying agent selected from the group consisting of a sorbitan fatty acid ester, a glycerin fatty acid ester and a sucrose fatty acid ester and dextrin. In the powdery soybean protein material, it is preferred that the content of dextrin be 1 to 50 wt%, the content of the emulsifying agent be 0.1 to 10 wt%, the emulsifying agent have an HLB value of 2 to 13, and dextrin have a DE value of 10 to 35.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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