Epidermal cell differentiation and keratinization promoter

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专利权人:

カルピス株式会社

发明人:

馬場 秀彦,増山 明弘,吉村 千秋

申请号：

JP2007522377

公开号：

JP5160889B2

申请日:

2006.06.23

申请国别(地区):

JP

年份:

2013

代理人:

摘要：

The invention provides functional food and beverage that produce, through oral intake, a promotive effect on normal epidermal keratinization, and an epidermal differentiation and keratinization promoter for use in such functional food and beverage. The epidermal differentiation and keratinization promoter of the present invention contains, as an active component, fermented milk whey obtained by fermentation of milk with bacteria including lactic acid bacteria, such as Latobacillus helveticus. The functional food and beverage for promoting epidermal keratinization of the present invention contains the epidermal differentiation and keratinization promoter.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/