SCHAFFER-LEQUART, CHRISTELLE,ROGER, OLIVIER,WAVREILLE, ANNE-SOPHIE,KUNETZ, CHRISTINE, FRANCES,HOWELL, SCOTT, JOHN
申请号：
DK10788208
公开号：
DK2648543T3
申请日:
2010.12.08
申请国别(地区):
DK
年份:
2015
代理人:
摘要：
The present invention relates to a food ingredient comprising a savory flavour component, a hydrolyzed whole grain composition and an alpha-amylase or fragment thereof, which alpha-amylase or fragment thereof shows no hydrolytic activity towards dietary fibers when in the active state.
