The present invention uses black bean paste which is an ingredient for roasted black bean paste after roasting the black bean paste with stir fried pork fat, saccharin, red pepper powder, and spring onion. Roasting the black bean paste can take a lot of time in existing business establishments. The present invention is capable of reducing time, offering the same taste of roasted black bean paste, and enabling ordinary people to easily cook the roasted black bean paste.COPYRIGHT KIPO 2014○ 볶은 춘장 짜장의 원료○ 춘장을 돈지에 볶다가 삭카린 첨가하고 고추가루, 파를 첨가하여 볶는다○ 짜장을 볶을 때 춘장을 먼저 볶아주어야 하는데 기존 업소에서는 시간이 많이 걸리고 있다○ 시간단축. 볶은 춘장에 따라 동일한 짜장맛 제공.○ 일반인도 쉽게 짜장을 맛들 수 있다.
