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REDUCED SUCROSE SUGAR COATINGS FOR CEREALS AND METHODS OF PREPARATION
专利权人:
General Mills; Inc.
发明人:
BARRETT, CHRISTOPHER J.,DREESE, PATRICK C.,GREEN, DANIEL R.,NOWAKOWSKI, CHRISTINE M.,PANDA, FERN A.,WHITMAN, SCOTT K.,HUANG, VICTOR T.
申请号:
PL11801392
公开号:
PL2587928T3
申请日:
2011.06.30
申请国别(地区):
PL
年份:
2018
代理人:
摘要:
Disclosed are improved sugar coatings for topically pre-sweetened food products that are sugar reduced whether in the form of a syrup or in the form of a dried coating. The syrup form is useful as an intermediate product in the preparation of pre-sweetened food products. In dry form, the present formulations can be a component part of a composite food product especially in the form of a topical coating or filling. The present invention is particularly suited for the preparation of R-T-E pre-sweetened cereals. The coating formulations comprise less than 70% sucrose, corn syrup and 1-20% non-hydrated integrated starch and preferably about 5-10% insoluble mineral salts each of particle size of about 50 microns.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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