This work is about a kind of black sugar cake structure with thick filling.The utility model mainly comprises a cake body layer and fillings in the fusion and distribution cake body layer.The cake body layer is made of black sugar paste.The black sugar batter is provided with a solid granular filling.Steamed with water to make the granular filling thick and paste like；In this way,The black sugar cake has a slightly sweet and soft taste.The stuffing with special flavor brings out the whole strong fragrance.Increase the taste and level of black sugar cake.At the same time, it provides real and rich visual taste sensory enjoyment.In order to attract buyers.本創作係有關於一種具有濃稠餡料的黑糖糕結構，其主要包含有一糕體層及融合分布糕體層內的餡料，其中該糕體層為由黑糖麵糊所製成，於黑糖麵糊佈設有固體顆粒狀的餡料，以經由水蒸處理蒸熟且讓顆粒狀餡料呈現濃稠膏狀餡料者；藉此，該黑糖糕體層具有微甜鬆軟的口感，混入具有特殊風味的餡料帶出整體濃郁香味，增加黑糖糕的口感與層次，並同時提供真實而豐富的視覺味覺感官享受，以達到吸引買氣的目的。
