METHOD OF PROMOTION OF DRYING OF RICE CONFECTIONARY DOUGH

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专利权人:

发明人:

Tsukasa KIYAMA

申请号：

US14730604

公开号：

US20150359243A1

申请日:

2015.06.04

申请国别(地区):

US

年份:

2015

代理人:

摘要：

An object of the present invention is to provide a method capable of easily promoting drying of rice confectionary dough and shortening the drying time without influencing the quality. Rice confectionary dough is dried after adding oils and fats to the dough, thereby allowing drying of the dough after forming to be promoted and the drying time to be shortened.

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中国工程科技知识中心

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http://www.ckcest.cn/home/