A kind of coffee bean structure having linsang coffee bean flavor,Its feature coffee bean structure described in what include a fruit core layer,It coats one of what fruit core layer outside epidermis and sets in what epidermis and formed in the be total to structure of zymophyte layer of spherical shell shape cladding what fruit core layer periphery,The wherein coffee bean that the zymophyte series of strata utilize one linsang of feeding to make a reservation for,And ferment via linsang stomach,Hou discharge is digested,The coffee bean excreta for taking it to excrete extracts predetermined strain,Strain is taken in epidermis through fermented and cultured process Hou,The zymophyte layer is formed,It uses and enables coffee bean structure that can generate the flavour and fragrance identical as linsang stomach fermentation Hou.一種具麝香貓咖啡豆風味之咖啡豆結構，其特點在於所述咖啡豆結構包括有一果實核心層、包覆於該果實核心層外部之一表皮層以及設於表皮層內且呈球殼狀包覆於果實核心層外周的發酵菌層所共構而成，其中該發酵菌層係利用餵食一麝香貓預定之咖啡豆，並經由麝香貓胃部發酵、消化後排出，取其排泄出之咖啡豆排泄物萃取出預定菌種，將菌種透過發酵培養過程後攝入表皮層內，即形成所述發酵菌層，藉以令咖啡豆結構能產生與麝香貓胃部發酵後相同之特殊風味及香氣。
