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YEAST CELL WALL DERIVED FLAVOUR
专利权人:
发明人:
申请号:
EP18161336.5
公开号:
EP3378334A1
申请日:
2018.03.12
申请国别(地区):
EP
年份:
2018
代理人:
摘要:
The present invention relates to a Method for producing a flavour composition comprising providing a composition substantially comprising disrupted yeast cell walls and contacting the composition substantially comprising disrupted yeast cell walls with a glucanase and with an endoprotease, followed by separating a liquid fraction by solid / liquid separation to provide the flavour composition. Preferred enzymes are proline specific endoprotease and laminaripentaose-producing-beta-1,3-glucanase (LPHase).
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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