A fat content of more than 20% by weight of the fill composition, the invention is a hydrolyzed whole grain composition or fragments thereof α- amylase which does not exhibit hydrolytic activity against dietary fiber when it is in the active state about filler composition comprising a. [Selection Figure Figure 2本発明は、充填組成物の20重量%を超える脂肪含量と、加水分解全粒穀物組成物と;活性状態にある場合に食物繊維に対して加水分解活性を示さないα-アミラーゼ又はその断片とを含む充填組成物に関する。【選択図】 図2