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無乳、含有或不含有添加糖、無麩質、無大豆且含有或不含有纖維的由角豆製成的替代巧克力的優化製劑
专利权人:
OLIVEIRA, Luiz Carmine Giunti De;OLIVEIRA, Eloisa Helena Orlandi Giunti;OLIVEIRA, Eloisa Helena Orlandi Giunti;埃洛伊薩‧海倫娜‧奧蘭迪‧琼蒂‧奧利韋拉
发明人:
OLIVEIRA, Luiz Carmine Giunti De,OLIVEIRA, Eloisa Helena Orlandi Giunti,OLIVEIRA, Eloisa Helena Orlandi Giunti,埃洛伊薩‧海倫娜‧奧蘭迪‧琼蒂‧奧利韋拉
申请号:
HK18115621
公开号:
HK1256551A1
申请日:
2018.12.06
申请国别(地区):
HK
年份:
2019
代理人:
摘要:
The invention patent relates to improvements in the formulation of a product based on carob bean which can take various forms (solid tablets, bars, candies), yielding an alternative chocolate product with special nutritional characteristics to meet the requirements of consumers with food restrictions due to health problems or through their lifestyles or convictions, providing characteristic colour, odour and taste attributes, without using soy, milk (lactose-free and milk protein-free), caffeine, theobromine, with or without added sugar, gluten-free, with or without fibres, with low glycemic index sugars and without any allergenic ingredients.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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