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PRODUCTION OF A COFFEE EXTRACT PRESERVING FLAVOUR COMPONENTS
专利权人:
GEA PROCESS ENGINEERING A/S
发明人:
SORENSEN, JAKOB KRYGER,PEDERSEN, ANDERS HOLMEN,HARALDSTED, HENRIK
申请号:
CA2954457
公开号:
CA2954457A1
申请日:
2014.07.08
申请国别(地区):
CA
年份:
2016
代理人:
摘要:
Disclosed herein is a process for preparing a coffee extract, comprising the steps of: providing a mixture of roasted coffee beans and water, milling the mixture of roast coffee beans and water in a pressurised chamber, and separating the milled mixture in a liquid coffee extract and spent coffee grounds. The coffee extract maintains many of the flavour components of the roasted beans.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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