Douglas A. Smyth,Heather Michelle Johnson,Emily Jane Rudolph,Jan Karwowski,Chen Y. Wang,Jaime C. Ho
申请号：
US12815223
公开号：
US08435579B2
申请日:
2010.06.14
申请国别(地区):
US
年份:
2013
代理人:
摘要：
Roasted infused seeds and a process for preparing roasted infused seeds are described. In one aspect, the roasted infused seeds may have salt, flavors, nutrients, colors, and/or functional ingredients as well as mixtures of these components infused internally into the seed. By infusing such components into the seeds, the methods described herein provide roasted seeds with unique flavors, nutrients, colors, textures, densities, and/or other functionalities.
