PROBLEM TO BE SOLVED: To provide a plum-flavored stock solution of favorite beverage which can serve as a concentrated stock solution of favorite beverage necessary for offering favorite beverage such as refreshing beverage upon request of a customer at a tavern or a bar, and to provide low alcoholic beverage using the stock solution.SOLUTION: The plum-flavored stock solution of favorite beverage is obtained by mixing plum fruits, vinegar and sugar at a weight ratio of plum fruit by 1, vinegar by 1.8-2.0, and sugar by 1-1.4 followed by storing in a container, and keeping the product in a normal temperature condition for 8 months to mature. The plum-flavored alcoholic beverage is obtained by adding to the stock solution, water and Japanese distilled spirit each of a double amount of the stock solution.COPYRIGHT: (C)2012,JPO&INPIT【課題】居酒屋やバー等で客の要求に応じて清涼飲料等の嗜好飲料を提供するために必要な嗜好飲料の濃縮原液となる得るような梅風味の嗜好飲料の原液及び該原液を用いた低アルコール飲料を提供する。【解決手段】梅の実と食酢と砂糖とをそれぞれ梅のみ1、食酢1.8~2.0、砂糖1~1.4の重量比で混合して容器内に収容し、これを常温の状態で8ヶ月間保管して熟成させて梅風味の嗜好飲料の原液を作成し、該原液に該原液の各2倍の量の水と焼酎とを加えて梅風味のアルコール飲料を作成するようにした。【選択図】なし