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METHOD FOR PRODUCING RICE FLOUR
专利权人:
发明人:
Katsuhiko Sasako,Hidetoshi Iwamatsu,Ryuta Yamazaki,Kwan-Hei Park
申请号:
US14364757
公开号:
US20140306036A1
申请日:
2012.12.13
申请国别(地区):
US
年份:
2014
代理人:
摘要:
A method is disclosed for producing, only with mechanical treatment, high-quality rice flour having a rounded particle shape, which is equivalent to fine flour obtained by using enzymes, has characteristics close to the characteristics of wheat flour, and is suitable for production of bread, cakes, noodles, and the like. In order to attain the object, a method for producing rice flour includes: providing primary crushing material rice subjected to soaking and adjustment of moisture content with a disintegrating and sizing device, fine grinding the primary crushed rice with an air mill, and then drying the fine ground rice with an air flow dryer.
来源网站:
中国工程科技知识中心
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http://www.ckcest.cn/home/

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