SCHAFFER -LEQUART CHRISTELLE,WAVREILLE ANNE-SOPHIE,HOWELL SCOTT JOHN,ROGER OLIVIER,KUNETZ CHRISTINE FRANCES
申请号:
ZA201305080
公开号:
ZA201305080B
申请日:
2013.07.05
申请国别(地区):
ZA
年份:
2014
代理人:
摘要:
The present invention relates to a food ingredient comprising a savory flavour component, a hydrolyzed whole grain composition and an alpha-amylase or fragment thereof, which alpha-amylase or fragment thereof shows no hydrolytic activity towards dietary fibers when in the active state.