Use
- 专利权人:
- DuPont Nutrition BioSciences ApS
- 发明人:
- Elliot, Teresa,Neddersen, John P.
- 申请号：
- AU2010304709
- 公开号：
- AU2010304709B2
- 申请日:
- 2010.10.04
- 申请国别(地区):
- AU
- 年份:
- 2013
- 代理人:
- 摘要：
- The present invention relates to the use of a composition to control the degree of heat induced foam generation in a foodstuff system when said foodstuff system is heated, wherein the composition comprises polyglycerol polyricinoleic acid
- 来源网站：
- 中国工程科技知识中心
相关发明人
相关专利
- CONTROLLING HEAT INDUCED FOAM GENERATION OF FOODSTUFF
- CONTROLLING HEAT INDUCED FOAM GENERATION OF FOODSTUFF
- USE OF PROPYLENE GLYCOL TO CONTROL THE DEGREE OF HEAT INDUCED FOAM GENERATION A FOOD SYSTEM
- UTILISATION
- USE OF PROPYLENE GLYCOL TO CONTROL THE DEGREE OF HEAT-INDUCED FOAM GENERATION IN A FOOD SYSTEM
