Rice and products thereof having starch with an increased proportion of amylose

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专利权人:

Zhongyi Li;Sadequr Rahman;Matthew Kennedy Morell

发明人:

Zhongyi Li,Matthew Kennedy Morell,Sadequr Rahman

申请号：

US12806167

公开号：

US08188336B2

申请日:

2010.08.06

申请国别(地区):

US

年份:

2012

代理人:

摘要：

Rice having reduced levels of starch branching enzymes produce grain having a high relative amylose content in the endosperm. The rice grain of this invention can be of a non-shrunken phenotype despite a lesion in the amylopectin synthesis pathway and may be transgenic or nontransgenic.

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中国工程科技知识中心

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http://www.ckcest.cn/home/