ZHU SHENG KUI,WANG DAVID,YING KERRI,LIAO JIANPING,GARCIADEBLANES ALONSO
申请号：
IN201717030510
公开号：
IN201717030510A
申请日:
2017.08.29
申请国别(地区):
IN
年份:
2017
代理人:
摘要：
The principles of the present invention provide compositions and methods for making fruit like textured chunks with an interior fiber like texture that is juicy and mimics real fruit bits. The method may include combining fruit puree/juice with protein and optionally treated with a gas to simulate the elastic and smooth organoleptic properties of fruit chunks.
