ZHU, Sheng, Kui,WANG, David,YING, Kerri,LIAO, Jianping,GARCIADEBLANES, Alonso
申请号：
EP16749683
公开号：
EP3256007A4
申请日:
2016.02.09
申请国别(地区):
EP
年份:
2018
代理人:
摘要：
The principles of the present invention provide compositions and methods for making fruit-like textured chunks, with an interior fiber-like texture, that is juicy and mimics real fruit bits. The method may include combining fruit puree/juice with protein and optionally treated with a gas to simulate the elastic and smooth organoleptic properties of fruit chunks.
