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CHIPS POUR COLLATION
专利权人:
FRITO-LAY TRADING COMPANY GMBH
发明人:
BHASKAR, AJAY RAJESHWAR,BOODEN, HELEN CHARLOTTE,SMITH, KATHERINE MARGARET,VERA NUNEZ, DANIEL
申请号:
CA3039317
公开号:
CA3039317A1
申请日:
2017.10.06
申请国别(地区):
CA
年份:
2018
代理人:
摘要:
A method of manufacturing snack food chips, the method comprising the steps of: i. providing a first starch-containing component which comprises a cold water swelling starch, a second starch-containing component which comprises substantially ungelatinized starch, and a third starch-containing component which comprises corn masa flour; ii. forming a dough from a mixture of the first, second and third starch-containing components and water, the cold water swelling starch forming a gel matrix in the dough; iii. forming a dough sheet from the dough; iv. cutting a plurality of dough pieces from the dough sheet; and v. cooking the dough pieces to form a plurality of snack food chips, the cooking step being carried out to cause the substantially ungelatinized starch in the second starch-containing component to gelatinize, the snack food chips comprising a starch matrix formed from the first and second starch-containing components, and corn masa particles dispersed in the starch matrix.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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