frozen noodles and production method for them.

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专利权人:

NISSHIN FOODS INC.

发明人:

KENTAROU IRIE,NORIO KOIZUMI,TAKENORI WATANABE,TSUGUHIKO YOSHIDA,YOUHEI SUGA,YOUICHIROU MIYA

申请号：

BR112014028432

公开号：

BR112014028432A2

申请日:

2013.04.05

申请国别(地区):

BR

年份:

2017

代理人:

摘要：

Provided is a method for producing frozen noodles comprising: a step of attaching a composition comprising xanthan gum and having a viscosity of from 30 to 2000 mPa·s at 60°C to cooked noodles obtained by cooking fresh noodles produced by a rolling noodle-manufacturing method； and a step of freezing the noodles to which the composition has attached.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/