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FROZEN NOODLES AND PRODUCTION METHOD THEREFOR
专利权人:
NISSHIN FOODS INC.
发明人:
IRIE KENTAROU,SUGA YOUHEI,KOIZUMI NORIO,WATANABE TAKENORI,MIYA YOUICHIROU,YOSHIDA TSUGUHIKO
申请号:
IN8178DEN2014
公开号:
IN8178DEN2014A
申请日:
2014.09.30
申请国别(地区):
IN
年份:
2015
代理人:
摘要:
Provided is a production method for frozen noodles comprising: a step in which a composition that contains xantham gum and that has a viscosity of 30 2000 mPa·s at 60 °C is affixed to cooked noodles said noodles being obtained by cooking raw noodles produced using a noodle production method that involves rolling; and a step in which the noodles to which the composition has been affixed are frozen.
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