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Frozen noodles and production method therefor
专利权人:
NISSHIN FOODS INC.
发明人:
WATANABE TAKENORI,MIYA YOUICHIROU,YOSHIDA TSUGUHIKO,IRIE KENTAROU,KOIZUMI NORIO,SUGA YOUHEI
申请号:
NZ70084213
公开号:
NZ700842A
申请日:
2013.04.05
申请国别(地区):
NZ
年份:
2016
代理人:
摘要:
Provided is a production method for frozen noodles comprising: a step in which a composition that contains xantham gum and that has a viscosity of 30-2000 mPa·s at 60 °C is affixed to cooked noodles, said noodles being obtained by cooking raw noodles produced using a noodle production method that involves rolling; and a step in which the noodles to which the composition has been affixed are frozen.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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