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COMPOSITION FOR THE PRODUCTION OF GRAIN PRODUCT
专利权人:
Federalnoe gosudarstvennoe byudzhetnoe obrazovatelnoe uchrezhdenie vysshego obrazovaniya "Rossijskij gosudarstvennyj agrarnyj universitet - MSKHA imeni K.A. Timiryazeva" (FGBOU VO RGAU-MSKHA imeni K.A. Timiryazeva)
发明人:
Belyshkina Marina Evgenevna,Belopukhov Sergej Leonidovich,Dmitrevskaya Inna Ivanovna
申请号:
RU20170145358
公开号:
RU2672387(C1)
申请日:
2017.12.22
申请国别(地区):
俄罗斯
年份:
2018
代理人:
摘要:
FIELD: food industry.SUBSTANCE: invention relates to food industry, specifically to a composition for the production of grain product. Composition contains a grain, flavour additive and fruit puree. Mixture of white lupine seed flour, flaxseed flour and buckwheat flour is used as grain, with the following component ratio, wt. %: white lupine seed flour 20.0–40.0; flaxseed flour 15.0–20.0; buckwheat flour 3.0–5.0; flavour additives 1.0–2.5; the rest is fruit puree.EFFECT: invention provides the increased content of dietary fibers and protein in high-energy grain product, and wider expanded gluten-free product range.1 cl, 1 tbl, 3 ex
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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