PROBLEM TO BE SOLVED: To provide an apparatus for squeezing citrus fruits which improves squeezing efficiency and squeezing quality by adjusting the optimum squeezing status simply and accurately according to sizes and kinds of citrus fruits in particular, regarding the apparatus for squeezing the citrus fruits using mainly the fruit juice and fruit peels of such as citron, "Sudachi", "Kabosu", "Buntan", lemon, and lime.SOLUTION: In the apparatus for squeezing the citrus fruits wherein the citrus fruits passing between squeezing belts are compressed and squeezed between squeezing rollers 11, mounting frames 15a, 15b connected to both upper rods 12a, 12b and lower rods 13a, 13b through a plurality of fixed shafts 14 are formed, the squeezing rollers 11 are rotatably mounted to the fixed shafts 14 of the mounting frames 15a, 15b, and the pair of mutually facing mounting frames 15a, 15b are disposed in an approaching/separating manner.COPYRIGHT: (C)2012,JPO&INPIT【課題】柚子,スダチ,カボス,文旦,レモン,ライム等の主として果汁や果皮を利用する柑橘類果実の搾汁装置に関し、特には柑橘類果実の種類やサイズに応じて最適の搾汁状態を簡便、かつ、正確に調節可能とすることによって、搾汁効率と搾汁品質を向上させる。【解決手段】搾汁ベルト間を通過する柑橘類果実を搾汁ローラ11によって圧搾して搾汁する柑橘類果実の搾汁装置において、上杆12a,12bと下杆13a,13bに複数の固定軸14を介して連結した取付フレーム15a,15bを形成し、該取付フレーム15a,15bの固定軸14に搾汁ローラ11を回転可能に装着し、相互に対面する一対の取付フレーム15a,15bを近接離反可能に配置した。【選択図】図4
