您的位置: 首页 > 农业专利 > 详情页

AN EXTRACT COMPOSITION ENHANCING THE FUNCTION OF BOTH THE ENZYMES OF ALCOHOL DECOMPOSITION AND THE ENZYMES OF LIVER
专利权人:
대전대학교 산학협력단;TAEYOUNG F&I;(주)태영에프앤아이;DAEJEON UNIVERSITY INDUSTRY-UNIVERSITY COOPERATION FOUNDATION
发明人:
KIM, DONG HEE,김동희,KIM, JIN YI,김진이,KIM, SUNG SU,김성수,CHOI, HAK JOO,최학주,KIM, DONG HEEKR,KIM, JIN YIKR,KIM, SUNG SUKR,CHOI, HAK JOOKR
申请号:
KR1020130158897
公开号:
KR1020150071842A
申请日:
2013.12.19
申请国别(地区):
KR
年份:
2015
代理人:
摘要:
The present invention relates to a composition facilitating alcohol catabolic enzyme and liver enzymes activation after drinking using environmentally-friendly natural materials, and more specifically, to a composition facilitating alcohol catabolic enzyme (ALDH) and liver enzymes activation after drinking, which is composed by mixing red ginseng extract, natural plant extract, mixed fruit concentrates, and honey. Provided is the composition facilitating the ALDH and the liver enzymes activation, which is composed of, with respect to 100 parts by weight of red ginseng concentrate, 800-1200 parts by weight of natural plant concentrate, 700-900 parts by weight of mixed fruit concentrate, and 60-80 parts by weight of honey. The natural plant concentrate is composed of, with respect to 100 parts by weight of arrowroot extract, 40 to 60 parts by weight of Atractylodes macrocephala Koidzumi extract, 50 to 70 parts by weight of Hovenia dulcis nut extract, 40 to 60 parts by weight of licorice extract, 15 to 30 parts by weight of buckwheat extract, and 10 to 25 parts by weight of Artemisia capillaris Thunb. extract. The mixed fruit concentrate is composed of, with respect to 100 parts by weight of persimmon extract, 70 to 100 parts by weight of pear extract, 60 to 85 parts by weight of apple extract, 5-15 parts by weight of bean sprouts extract, and 3-10 parts by weight of ginger extract.본 발명은 친환경 천연 재료를 이용한 음주 후 알콜 분해 효소와 간기능 효소 활성화를 촉진시키는 조성물에 관한 것으로서 더욱 구체적으로는 홍삼농축액, 천연식물추출액, 과일혼합농축액, 꿀을 혼합하여 조성한 음주 후 알콜 분해 효소와 간기능 효소 활성화를 촉진시키는 조성물에 관한 것이다.본 발명은 홍삼농축액, 천연식물농축액, 과일혼합농축액, 꿀을 혼합하여 조성한 음주 후 알콜 분해 효소(ALDH)와 간기능 효소 활성화를 촉진시키는 조성물을 제공한다.또한 홍삼농축액 100 중량부에 천연식물농축액 800~1200중량부, 과일혼합농축액 700~900중량부, 꿀 60~80 중량부 혼합하여 조성한 것에 특징이 있는 알콜 분해 효소(ALDH)와 간기능 효소 활성화를 촉진시키는 조성물을 제공한다.또한 상기 천연식물농축액은 갈근 추출물 100중량부에, 백출 추출물 40~60 중량부, 헛개나무열매 추출물 50~70 중량부, 감초 추출물 40~60 중량부, 메밀 추출물 15~30 중량부, 인진쑥 추출물 10~25 중량부 혼합하여 제조한 것에 특징이 있는 알콜 분해 효소(ALDH)와 간기능 효소 활성화를 촉진시키는 조성물을 제공한다.또한 상기 과일혼합농축액은 단
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充