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biological lycopene-based food supplement and biological lycopene co-extraction process
专利权人:
PIERRE SRL
发明人:
LEONARDO RESCIO
申请号:
BRPI0621937
公开号:
BRPI0621937A2
申请日:
2006.11.20
申请国别(地区):
BR
年份:
2016
代理人:
摘要:
Innovative food supplement based on biological lycopene, which is the bulk product, i.e. the total extract, obtained by treating with supercritical carbon dioxide a suitable extraction matrix, made by 50% biological tomato berries and 50% biological dry fruits (almonds, nuts and the like) and/or other components, following a co-extractive technology. Tomato berries are conveniently de-hydrated, milled and riddled; the co-extraction matrix (dry fruits, vegetables, others) is conveniently de-hydrated and milled. The obtained total extract is directly used for preparing lycopene based food supplements, without any modification or additivation. With respect to the known commercial food supplement, based on lycopene, such biological lycopene has unique quality features: the total extract is 100% natural; absence of chemical solvents; lycopene concentration in the final natural formula (not artificial); absence dosing problems and contra-indications. In the final product, lycopene is mixed with other natural anti-oxidants, co-extracted from the used vegetables. The boxing up of the bulk product (total extract) is made in soft or hard caps in several shapes and colors or in tablets or in other way (e.g. liquid, others).
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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