食後の急激な血糖値上昇抑制用食品

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专利权人:

株式会社ユーグレナ

发明人:

鈴木 健吾,吉田 絵梨子,渡邊 敏明,島田 良子

申请号：

JP2016207075

公开号：

JP6234532B2

申请日:

2016.10.21

申请国别(地区):

JP

年份:

2017

代理人:

摘要：

PROBLEM TO BE SOLVED: To provide foods for inhibiting diabetes which exert a high inhibitory effect by containing amorphous paramylon in which useful effect is more improved than that in crystalline paramylum, the amorphous paramylon being obtained by amorphousizing crystalline paramylum.SOLUTION: The present invention relates to a food for inhibiting diabetes. The food for inhibiting diabetes containing as an active ingredient amorphous paramylon which is obtained by amorphousizing Euglena-derived crystalline paramylum can inhibit the onset of diabetes (particularly, type 2 diabetes) by inhibiting the increase of intrahepatic triglyceride and stimulating insulin secretion.SELECTED DRAWING: Figure 7

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/