PROBLEM TO BE SOLVED: To provide a kit in which pickling adjustment can be easily ensured when pickles are made and in which vegetables can be pickled without touching rice bran, miso or the like.SOLUTION: In the pickle making kit, a small net bag to put in vegetables is prepared, with vegetables put therein, and with a string (30 cm) attached on top to facilitate takeout from a container. The string in the kit is colored for identification purpose. Also, on top of the container for pickles, there is installed an arch shaped tool, so that a band for removing bran or the like stuck to the bag is installed and that the string on top of the net bag for pickled vegetables is fastened.COPYRIGHT: (C)2016,JPO&INPIT【課題】野菜を漬け込む際に、漬け頃加減を容易に確認することができ、糠や、みそなどに手をふれることが無く、野菜を漬け込むことができる用具の提供。【解決手段】野菜を漬け込む際に、野菜を入れる網の小袋を用意して、この中に野菜を入れ、上部にひも(30センチ)を付けて容器から取り出しやすくした用具、前記ひもが色分けした用具、漬物の容器の上部に、アーチ状の器具を設置して、前記袋についた糠などを取り除くバンドを設置や漬け込んだ野菜の網の袋の先端のひもを固定する用具。【選択図】なし
