您的位置: 首页 > 农业专利 > 详情页

Production of cider with Pichia kluyveri yeast
专利权人:
Chr. Hansen A/S
发明人:
Saerens, Sofie,Swiegers, Jan Hendrik
申请号:
AU20150215042
公开号:
AU2015215042(B2)
申请日:
2015.02.04
申请国别(地区):
澳大利亚
年份:
2018
代理人:
摘要:
The present invention relates to the field of production of a beverage, especially cider, by fermentation of apple juice and/or pear juice. Specifically, the invention relates to a method of preparing a beverage with enhanced levels of desirable fermentation-derived flavor compounds comprising a step of fermentation of apple juice and/or pear juice with at least one Pichia kluyveri yeast strain, a beverage obtainable by the method and a cider comprising a high concentration of the flavor compound, hexyl acetate.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充