PROCÉDÉ POUR RENFORCER UN GOÛT SALÉ D'ALIMENT, ALIMENT ET AGENT DE RENFORCEMENT DE GOÛT SALÉ OBTENU À L'AIDE DU MÊME PROCÉDÉ

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专利权人:

Matsutani Chemical Industry Co.; Ltd.

发明人:

申请号：

EP14782867.7

公开号：

EP2984940A1

申请日:

2014.03.27

申请国别(地区):

EP

年份:

2016

代理人:

摘要：

Disclosed herein are a method for improving the saltiness of a food or drink, and the saltiness of a food or drink containing a salt and a grain. The saltiness enhancing method enhances the saltiness of salt-containing food or drink by adding a rare sugar to a raw material of the food or drink. The saltiness enhancing method is a method for reducing the salt content in a food or drink containing a salt, or a method for masking a grain odor due to a grain in a raw material of the food or drink that contains the grain as a part thereof and contains a salt. The rare sugar contains at least D-psicose.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/